Convenience isn’t just for convenience stores anymore! Employees and students want food when they want it, whether or not dining services are open. Whether it's your third-shift staff or an athlete leaving a late practice, accessibility to flavorful food made with...
Culinarians
Hot Meals for Residents in Tornado-Ravaged Kentucky
In December 2021, tornadoes ravaged the Southern United States and Ohio Valley. Among the worst-hit were towns in Western Kentucky where more than 1,000 homes and buildings were destroyed. In Dawson Springs, KY, 75% of homes were destroyed. Many people in this area...
Expanding Culinary Horizons at Worlds of Flavor 2021
Chefs from around the world came together to share the latest culinary trends, techniques and flavors at the 2021 Worlds of Flavor conference hosted by the Culinary Institute of America. Several Creative Dining chefs had the opportunity to travel to the conference in...
Creative Dining Partners with Shipt
Our team here at Creative Dining Services is excited to announce our recent partnership with Shipt, an American grocery home delivery service in over 260 cities across the United States. Our partnership will bring flexibility, accessibility and convenience to college...
Meet the Chef: Angela McIntosh
Chef: Angela McIntoshPosition: Food Service Director at St. Ann’s Home (Grand Rapids, MI) With her megawatt smile and a gift for gab, Chef Angela McIntosh connects easily with the residents at St. Ann's Home in Grand Rapids, MI. "Working in a senior living community...